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RECIPES FOR CATERERS

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CULINARY REGULATIONS FOR CATERING ESTABLISHMENTS

Developed by the Culinary Commissions operating in trade organizations supervising catering establishments in the Warsaw Province. Warsaw Provincial Branch Commission of the Catering and Delicatessen Industry. Warsaw 1971. dimensions 20.6x14.5cm; pages 289. booklet binding (faded).

Auction
ANTIQUARIAN OFFER - LITERATURE, HISTORY , AUTOGRAPHS, FAIRY TALES FOR CHILDREN
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Date
22 April 2023 CEST/Warsaw
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Start price
6 EUR
Hammer price
21 EUR
Overbid
330%
Views: 21 | Favourites: 0
Auction

Antykwariat Piękne Książki

ANTIQUARIAN OFFER - LITERATURE, HISTORY , AUTOGRAPHS, FAIRY TALES FOR CHILDREN
Date
22 April 2023 CEST/Warsaw
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