SAINT-PAUL A.[lfred] - Illustrated Polish Cook. A practical manual...Inowrocław 1899.

Author: SAINT-PAUL A.[lfred].

Title: Illustrated Polish Cook. A practical kitchen and pantry manual containing tried-and-true recipes for cooking cheap and tasty dishes, baking cakes, frying jams, making marinades, ice cream, jellies, creams, fabricating liquors, etc., according to the recipes of excellent cooks and housewives, with the addition of necessary hints relating to various household activities. Arranged by...

• Place of publication: Inowrocław
• Year of publication: 1899
• Publisher: The Kujawski Journal Bookstore
• Number of pages: XVI, [16 for notes - filled with written recipes], 232
• Illustrations, maps: illustrations in the text
• Size: 21 cm
• Binding: hard cloth
• Condition: rubbing of binding, bookstore stamp on title page, minor staining of several pages - otherwise good condition
• ISBN: ---

Description:

Contents include: Vodka appetizers; Meat, Lenten and cold soups; Patties; Rolls; Sauces; Beef, Lamb, Veal, Chops; Pork; Game; Poultry; Fish; Vegetables and salads; Flour and egg dishes; Jellies, creams and ice creams; Composites, preserves, juices and jams; Pantry supplies; Liquors, liqueurs and vodkas; Baking bread, rolls, strucla and Easter cakes; miscellaneous news needed by housewives.

Rare!