[NIEWIAROWSKA] Florentyna,[MALECKA] Wanda - Experienced secrets of frying preserves and juices and making preserves, jellies, marmalades, ice-creams, vodkas, liqueurs, tinctures, ratafia, the most varied fruit preserves in spirit and vinegar, dried fruits in sugar and etc. Edition VII multiplied. Lvov [190-?]. Circulation of the authors. Druk. Narod. (Maniecki). 16d, pp. [2], 368. binding late pp.
Abrasions of covers, minor soiling inside, block cracked, traces of moisture. Pieces used. Main sections:
- Jams
- Dried fruits in sugar
- Preserves or compotes
- Juices
- Fruit jellies
- Marmalades
- Jamplings
- Preserves of fruit in spirit
- Preserves of fruits marinated in vinegar
- Dried fruits
- Vodkas, liqueurs, tinctures, ratafias
- Liqueurs
- Liquors
- Ice creams
- Additive: Caramels, Fondant, Raspberry Sorbet, Crambaboli or roasted punch, Frozen Bishoff, Chocolate, among others.
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