(KULINARIA) Owoczyńska Aniela, The latest Warsaw cuisine containing over 1200 recipes of various dishes from the most modest to the most exquisite.

The latest Warsaw cuisine containing over 1200 recipes of various dishes from the most modest to the most exquisite.

Baking cakes, pantry supplies with a list of them for the entire year, as well as comments and advice on household chores. Arranged by (...) Warsaw b. (ca. 1920). Nakł. "Popular Bookstore". 8, pp. 341, XXVII, ppb. of period. A guidebook for Polish housewives.
Soiled and scuffed covers, title page missing (replaced with a printout from the internet), unsoiled pages, last fold heavily loosened. Includes recipes for: meats; doughnuts; juices, soups, among others.