Marja Disslova, How to cook : a practical handbook of cooking : a guide to all matters of nutrition

Poznan, 1931, R. Wegner Polish Publishing House, 24 cm.

870 s.

Superbly preserved, complete piece in original edition. Black full leather with gilt embossing, gilt titling on spine. Notes on the last page. Beautiful binding made by hand in the bindery of the Polish Antiquarian.

Marja Disslowa (1870-1936) - Polish publicist, educator, long-time director of the School of Housekeeping in Lviv. Author of cookbooks in the 1930s.