How to cook.
A practical handbook of cooking. A guide to all matters of nutrition, menu compilation, party decorating, table decoration. Reviewed and completed by Mrs. Elizabeth. Poznan b. (193?). R. Wegner's Polish Edition. 8, p. XII, 870, [1]., color illustrations on separate plates, publisher's cloth binding.
Rear cover and spine of book repaired (covered with new cloth), cloth of original binding glued to spine. Unwarped and soiled covers, unbroken and chipped last few pages, otherwise good condition internally.
Recently viewed
Please log in to see lots list
Favourites
Please log in to see lots list